Sourdough Noodles are made from sourdough starter that is naturally fermented with lactobacillus and yeast. Lactobacillus produced during natural fermentation can help lower human blood sugar. Sourdough noodles has nutritional benefits, including helping you digest and absorb important nutrients.
Air dried (not fried)
No Artificial Additives (flavoring, coloring, presevatives)
100% Natural and Healthy
3 item(s) found